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From this |
The Carbon Cutters TEA TIME event on Saturday was a great success.
The participants brought "what they had" - and created an excellent meal
which everyone shared. Some people brought fresh items, others had a
clearout of their cupboards, and some brought things that were surplus
from their weekly shop.
Eleven Carbon cutters worked together - were reminded of the
benefits of such traditional items as Lard and Tapioca - even if we did
lean that Tapioca comes from Malaysia.
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To this |
Keep your eyes
and years open for information about future events like this - and in
the mean time think about ingredients in our cupboards that you might
need either help or encouragement in using up.
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Made these |
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And these |
... Read this ...